BANANA OAT DARK CHOCOLATE CHIP COOKIES
These 4 ingredient cookies taste SOO good and you won’t hate yourself after eating them! Way healthier for you then a traditional chocolate chip cookie! And they taste almost just like a no-make chocolate peanut butter cookie! Here’s what you’ll need!
INGREDIENTS:
- 1 1/2 cups gluten free oats
- 1/2 cup all natural peanut butter
- 2 ripe bananas, mashed
- 1/2 cup dark chocolate chips
DIRECTIONS:
First, preheat your oven to 350. While oven is preheating mix together your mashed bananas and peanut butter. The add in your oats. Once that is all combined then fold in your chocolate chips. Drop about a tablespoon for each cookie on a nonstick baking sheet. Bake for 15 minutes and them let cool.
If you try these out let me know what you think!! Hope you enjoy them as much as we do!
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